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Description
Iiyama-grown Hitogokochi rice polished to 59% is brewed using natural spring water from the foot of Mount Mizuo in the Nozawa Onsen area of northern Nagano. The same exacting techniques used for daiginjo production are applied across all grades at this brewery, delivering a clean, well-structured junmai with firm umami and a smooth finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Tanakaya Shuzoten Co.,Ltd
Nagano
Run the brewing industry since the early Meiji era. Located in the old town of heavy snowfall area, Oshinanoizan, it is used to transport natural water from Mizuo Mountain, and 95 % of the roles of Sakae are used in contract cultivation that cultivates within 5 km from the storehouse.
Est.1873
BrandMizuo
Address2227 Iiyama Iiyama Nagano
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