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Mizuo Tokubetsu Junmaishu Kinmonnishiki

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Description

Mizuo Tokubetsu Junmai uses Kinmon Nishiki at 59%, capturing the variety's kokumi depth, clean crispness, and a clear, refreshing finish with mild acidity.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Tanakaya Shuzoten Co.,Ltd

Tanakaya Shuzoten Co.,Ltd

Nagano
Run the brewing industry since the early Meiji era. Located in the old town of heavy snowfall area, Oshinanoizan, it is used to transport natural water from Mizuo Mountain, and 95 % of the roles of Sakae are used in contract cultivation that cultivates within 5 km from the storehouse.
Est.1873
BrandMizuo
Address2227 Iiyama Iiyama Nagano
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Japanese
Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Yakitori (Tare)
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Simmered Fish
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Oden
Japanese
Dashimaki Tamago
Japanese