Miyakobijin Junmai Ginjo Wakamiyanosizuku Namagenshu

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Description

High -quality sake -brewing rice "Hyogo Yume Nishiki", which is grown only in some areas of Banshu, has a special seed, and organic pesticide -free rice is cultivated by duck farming.

Specifications

CategoryJunmai Ginjo

RegionHyogo

BreweryMiyakobijin Shuzo

BrandMiyakobijin

RiceHyogo Kita Nishiki

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Miyakobijin Shuzo

Hyogo

In 1945, 10 warehouses in the southern part of Awaji Island joined the company as one. Since its inception, it has been inherited since its founding in an environment blessed with the seafood in Setouchi and the mountains. In addition, we are doing full amount. I want a liquor where the face of the creator floats in the bottle.

Est.1945

BrandMiyakobijin

Address247777777 Nishikawa Minamiawaji Hyogo

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Miyakobijin Junmai Ginjo Wakamiyanosizuku Namagenshu

Miyakobijin Shuzo

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