Pull to refresh
OneSip
Honjozo

Kusudama Motozake

by Hirase Shuzo  ·  Gifu
🍶
Description

Honjozo brewed from Hida Homare milled to 65% under the Motozake label from Hirase Shuzo in Takayama, Gifu. Ultra-soft Northern Alps subterranean water and the region's cold winters give this everyday honjozo a clean body and balanced umami.

Specifications
CategoryHonjozo
RegionGifu
BreweryHirase Shuzo
BrandKusudama
RiceHida Homare
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Hirase Shuzo

Gifu
Brew only for specific names
Est.1623
BrandKusudama
Address82 Kamiichinomachi Takayama Gifu
WebFacebook

More from this Brewery

Seisyujikomi Kusudamanoumesyu
Seisyujikomi Kusudamanoumesyu
Liqueur
Kususama Gensyu Choukarakuchi
Kususama Gensyu Choukarakuchi
Tokubetsu Honjozo
Kusudamanokosyujikomi Kosyuumesyu
Kusudamanokosyujikomi Kosyuumesyu
Other
Kusudama Yamahaijunmai
Kusudama Yamahaijunmai
Junmai
Kusudama YamahaiJunmaihiyaoroshi
Kusudama YamahaiJunmaihiyaoroshi
Tokubetsu Junmai
Kusudama Tokusen
Kusudama Tokusen
Tokubetsu Honjozo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine