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Description
Tamamura-Honten harvests Miyama Nishiki from their own Nagano fields for this Junmai Daiginjo, polished to 39%. Controlled fragrance, silky texture, and a clean dry finish reflect true terroir.
Specifications
CategoryJunmai Daiginjo
RegionNagano · Nagano Junmai Daiginjo →
BreweryTamamura-Honten Co.,Ltd
RiceMiyama Nishiki
ABV15%
Polish Ratio39%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Tamamura-Honten Co.,Ltd
Nagano
The sake brewery of the sake "Egi" is located at the foot of Shiga Kogen in Kita Shinshu. The first Kosoji was founded in this area, and the name of Tamamura, the name of the name, is based on Joshu Tamamura (currently Tamamura -cho, Sami -gun, Gunma Prefecture), where the first generation trained in sake brewing. The clear water of the mountain purple water, the clear air, and the sake brewed in the cold temperature have been loved and raised by many people for over 210 years. 。
Est.1805
BrandEngi
Address1163 in Yamanouchi Shimotaka Nagano
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Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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Yakitori (Tare)
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Simmered Fish
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