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Description
Seasonal honjozo shiboritate made from Gohyakumangoku at 65% polishing, released fresh from the press in a limited winter-season window. Low-temperature storage after pressing and a single fire-entry before bottling preserve the lively freshness and gentle sweetness typical of the first-pressing style.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Uno Shuzojo Co,Ltd
Fukui
In order to use good quality raw materials, water, and all of the good quality products with the motto of quality first, everyone, including Mr. Mori, the brewer, and the staff, is tilting the soul day and night.
Est.1620
BrandIchinotani
Address3-4 Honmachi Ono Fukui
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