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Description
Gohyakumangoku polished to 55% is bottled unfiltered and unpasteurized as a muroka nama genshu from Yoshino Shuzo in Chiba. Retaining its natural carbonation and full alcohol strength, it delivers a vivid, direct impression of the freshly pressed ginjo with a dry character.
Specifications
CategoryGinjo
RegionChiba · Chiba Ginjo →
BreweryYoshino Shuzo Co.,Ltd
RiceGohyakumangoku
ABV19%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Yoshino Shuzo Co.,Ltd
Chiba
Yoshino Sake Brewery was founded in the late Edo period during the Tempo period (1830).
The motto is "make good sake with a good environment". It uses clear natural water that springs out of the vast private land, and inherits traditional sake brewing. A regular winner of the Gold Award. Recently famous as a TV location.
Est.1830
BrandKoshigoi
Address571 Ueno Katsuura Chiba
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Food type guide
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