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Description
Daiginjo brewed with Yamada Nishiki polished to 40% at Yoyogiku Jozo in Joetsu, Niigata, using ultra-soft Chibitagawa spring water from an elevation of approximately 250 meters. Traditional fune pressing produces a fresh aroma with a refined, food-friendly palate said to complement French cuisine.
Specifications
CategoryDaiginjo
RegionNiigata · Niigata Daiginjo →
BreweryYoyogiku Jozo Co.,Ltd
RiceYamada Nishiki
ABV16%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Yoyogiku Jozo Co.,Ltd
Nigata
It is a specific name sake. The storehouse is located in the countryside of Kakizaki, so you can enjoy the environment and nature of the windlight.
Est.1783
BrandChibitagawa
Address597 Kakutori Kakizaki -ku Joetsu Niigata
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Pairings
Food type guide
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Yakitori (Salt)
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Yakitori (Tare)
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Simmered Fish
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