Description
Amabuki Tokubetsujunmai 60 is polished to 60% remaining rice, a polishing ratio typical of tokubetsu junmai expressions that balance the umami richness of pure rice sake with a degree of refined structure. Brewed at Amabuki Shuzo in Saga using locally grown, chemically untreated rice from the Saga plain and soft water from the Sefuri Mountains, this expression showcases the brewery's flower-yeast house style within an everyday, rice-forward grade. The tokubetsu designation reflects the use of specific premium techniques beyond the standard junmai requirement.
Specifications
CategoryTokubetsu Junmai
RegionSaga
BreweryAmabuki Shuzo Co.
BrandAmabuki
RiceRice from Saga
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Amabuki Shuzo Co.
Saga
The new sake brewing using flower yeast is producing unique liquor one after another with the inheritance of the efforts of the predecessors and the hands of the brewers with a new sense.
Est.1688
BrandAmabuki
Address2894 Higashio Miyaki Sanyo Saga
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