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SOTO Junmai Daiginjo

 ·  Niigata
3.3★★★☆(2)
SOTO Junmai Daiginjo - NiigataのJunmai Daiginjo 日本酒
説明

ALL NATURAL GLUTEN FREE NO PRESERVATIVES NO ADDITIVES NO ADDED SUGAR NO SULFITES SŌTŌ, meaning ‘outside’ in Japanese, is a celebration of the earth’s purest elements brought together to make this premium quality all-natural product: finely polished specialty rice and pristine mountain water from the Niigata Prefecture. Smooth, clean, crisp with hints of cucumber and melon. Serve chilled & enjoy straight, in cocktails, or with food. Gold medal winner at San Francisco Wine challenge, World Sake Challenge, & PROOF Awards. ALL NATURAL, VEGAN, GLUTEN FREE, NO PRESERVATIVES, NO SULFITES

製品仕様
カテゴリJunmai Daiginjo
産地Niigata
アルコール度数15.5%
精米歩合50%
味わいプロファイル
甘口
辛口
軽快
濃醇
爽やか
芳醇
低酸
高酸
なめらか
ふくよか
日本酒の種類純米大吟醸(Junmai Daiginjo)とは?

日本酒の最高峰。純米仕込み、添加アルコールなし、極限の精米が生む華やかな一杯。

純米大吟醸について詳しく見る

価格情報は日本国内からのみ閲覧可能です。

Check-In & Reviews (2)

Amber Isacs's avatar

Amber Isacs

Feb 05, 2024, 5:41 PM

Not Rated

Jason Caruso's avatar

Jason Caruso

Feb 04, 2024, 1:45 AM

Rating stars
2.00
RPR: 50%. Tried it chilled and room temperature. I found it to have a strange taste on the front end that I didn’t love in either temperature but chilled was a little better.
Howard  Cumberland 's avatar

Howard Cumberland

Dec 25, 2023, 2:02 AM

Rating stars
4.50
Really great polished sake. Had with Omikaze in NYC and then at home with baked salmon and crab.
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茶碗蒸し
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Traditional balance ideal for Japanese cuisine
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西京焼き
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Traditional balance ideal for Japanese cuisine
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寄せ鍋
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Traditional balance ideal for Japanese cuisine
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豆乳鍋
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★★★★★
Traditional balance ideal for Japanese cuisine
5
焼き鳥(塩)
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★★★★★
Traditional balance ideal for Japanese cuisine
6
焼き鳥(タレ)
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★★★★★
Traditional balance ideal for Japanese cuisine
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煮魚
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★★★★★
Traditional balance ideal for Japanese cuisine
8
おでん
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★★★★★
Traditional balance ideal for Japanese cuisine