Rokujuuyoshuu Tokubetsu Junmaishu from Imazato Shuzo in Nagasaki occupies the elevated tier within the brewery's pure rice offerings, distinguished by a lower polishing ratio or specially selected rice variety that sets it apart from the standard junmai. The tokubetsu designation reflects additional attention to production detail, resulting in a cleaner, more elegant expression of the junmai style. Soft Nagasaki water and the brewery's historic expertise in Hasami-cho define the smooth, nuanced character.
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