Kuro Murayuu is described as the flagship of the entire Murayuu line, released once a year as an ultra-limited genshu junmai daiginjo. Bottled unfiltered and unpasteurized at 16%, it features rich, layered sweetness inspired by wasanbon sugar, with strawberry-like fruitiness and a silky, lingering finish.
価格情報は日本国内からのみ閲覧可能です。
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