説明
Koshinotsuru Kanzukuri Murokagenshu is a winter-brewed, unfiltered undiluted junmai from Koshimeijo using Koshitanrei polished to 60%, bottled without charcoal filtration to preserve its raw concentration and depth. The murokagenshu process locks in the bold, direct rice flavor and natural texture of cold-season brewing.
製品仕様
味わいプロファイル
甘口
辛口
軽快
濃醇
爽やか
芳醇
低酸
高酸
なめらか
ふくよか
価格情報は日本国内からのみ閲覧可能です。
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