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説明
Danchigaikarakuchi is a junmai ginjo from Nakamotoshuzouten in Nara, brewed to deliver a distinctly dry profile as its name suggests. Rice is polished to the ginjo standard of 60% or below, and no distilled alcohol is added, keeping the flavor grounded in rice character. The dry finish makes this a food-versatile, crisp sake with moderate ginjo aromatics.
製品仕様
味わいプロファイル
甘口
辛口
軽快
濃醇
爽やか
芳醇
低酸
高酸
なめらか
ふくよか
価格情報は日本国内からのみ閲覧可能です。
まだレビューはありません。最初のレビューを投稿しましょう！
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しゃぶしゃぶ
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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和食
★★★★☆
Traditional balance ideal for Japanese cuisine