Mikotsuru Junmai Ginjo Girasole, whose Italian name means sunflower, is a light, summer-oriented junmai ginjo from Suwa Mikotsuru Shuzojo in Nagano, suggesting a bright, cheerful character suited to the warmer months. Brewed with Nagano sake rice at ginjo polish levels using the high-altitude Suwa region's soft water, it features fresh, fruity aromatics and a crisp, clean finish.
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