
Description
这款纯米吟酿以从白神山地引至酒藏的涌泉水为酿造用水,将美山锦同时以霞多丽葡萄酒酵母和清酒酵母共同发酵后,再于橡木桶中熟成。葡萄酒酵母带来的鲜明酸味与桶熟的柔和圆润交相辉映,日本酒与西洋酒的传统在此静静相融。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoLoading prices...
Est.1901
Brand山本
Address269 Hachimori characters in Yahachimachi Yatsumimoto Yamamoto Akita
More from this Brewery
Check-In & Reviews (1)
YOKO
Jul 02, 2025, 2:43 PM
Fruity
Clean
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
