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Description
Nakadori extraction draws only the middle run of the press from Dewa Sansan polished to 40%, bypassing the heavier elements of the first and final flows. Bottled at full genshu strength without dilution, this junmai daiginjo from Tsuruoka emphasizes refinement and clarity.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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佐藤仁左衛門酒造場
山形县
Brand奥州自慢
Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata
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Food type guide
General guidance on food categories that tend to suit this style🥇
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