Skip to main content
Pull to refresh

福正宗 黑ラベル カップ

🍶
Description

这是将山田锦磨至40%精米步合的纯米大吟酿以杯装形式呈现的奢华之选。让人得以轻松品味福光屋400年酿造技艺所孕育的华美吟酿香与细腻米香旨味。

Specifications
Region石川县
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

株式会社福光屋

石川县
福光屋创立于1625年(宽永2年),是金泽历史最悠久的酿酒厂。自1960年开始契约栽培,百余年来持续汲取加贺圣峰白山山脚的优质泉水,凭借不断进化的传统酿造技艺,于2001年实现全量纯米酿造。酒造自1959年开展长期熟成清酒研究,如今更积极将多年积累的米发酵技术运用于化妆品及食品开发,并通过直营店和出口活动推广日本清酒文化。
Est.1625
Brand福正宗
AddressIshikari 2 me Kanazawa Ishikawa No. 3

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine