Yamada Nishiki polished to an exceptional 35% yields this top-tier Yukimukae junmai daiginjo, where only the pure heart of the grain contributes to fermentation. The sake balances a fresh, slightly dry character with clean sweetness and the refined depth of highly polished Yamada Nishiki.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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