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Description
以島根縣產五百萬石精米至70%，用傳統木槽壓榨的剛榨純米生原酒。未經火入和加水直接裝瓶，剛壓榨的碳酸氣體帶來細微的刺激感。濃縮米香旨味的強勁風味與乾淨辛口的餘韻令人神清氣爽。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
米田酒造株式會社
島根縣
創立於1896年（明治29年），世代由出雲杜氏手工釀造日本酒。1990年，酒造成為全國出雲地區唯一一家復興出雲地方酒的釀造廠，時隔50年重新復活了出雲地酒，成為以松江為中心的當地飲食文化的一部分。「豊乃秋」之名寓意五穀豐登、稻米與美酒皆收穫豐盈，酒造以「圓潤舒適」為座右銘，堅持以島根縣產原料和傳統手工木器技藝，追求兼具精神與手工的釀酒之道。
Est.1896
Brand豊乃秋
Address3-59 Higashihonmachi Matsue Shimane
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