🍶
Description
米麴使用新潟產「五百萬石」，精米至60%，是一款講究的本釀造酒。酒體清爽俐落，回味不膩，適合在多種溫度下享用。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
天領盃酒造株式會社
新潟縣
佐渡的米最多只能使用規定農藥量的50%，確保即使朱鷺食用也無害。盡量依靠自然之力、少用農藥栽培的米，能夠承受酒造中高精白度的要求，口感與香氣高度融合。店內使用的米約90%堅持選用佐渡產，並採用獨家契約栽培制度，由專屬農家提供原料米，承接契約農家的心意與傳承，挑戰釀造更美味的清酒。
Est.1984
Brand天領盃
Address458 Kamo Utao Sado Niigata
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine