Pull to refresh
🍶
Description

The image of alcohol is a liquor to drink at the time of the joy of a big catch, but it is an image of a delicious sake that feels the original taste of rice. The label design is imagined by the sea.

Specifications
Region石川縣
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

櫻田酒造株式會社

石川縣
櫻田酒造是一家由四個家庭共同經營的小型酒藏,位於能登半島最北端珠洲市章魚島。章魚島曾是繁榮的漁村,酒藏自大正時代起便以漁民為主要顧客,堅持釀造深受當地人喜愛的清酒。如今約90%的清酒在珠洲本地消費,其中60%在章魚島地區飲用,酒藏希望繼續與這片土地和生活於此的人們同行,釀造能世代傳承的好酒。
Est.1914
Brand大慧
Address93 Takojima Suzu Ishikawa

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine