初桜移動清酒

🍶

Description

Mobairuseishu Hatsuzakura is a junmai made with Ishikawamon rice polished to 65%, brewed by Sakurada Sake Brewery in Suzu, the northernmost tip of the Noto Peninsula. The brewery produces exclusively honjozo and junmai styles, and this release is positioned as a travel-friendly sake with a neutral, balanced flavor that suits both warm and chilled serving.

Specifications

CategoryJunmai

Region石川縣

BrewerySakurada Sake Brewery Co.,Ltd

ABV15%

Polish Ratio65%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

櫻田酒造株式會社

石川縣

櫻田酒造是一家由四個家庭共同經營的小型酒藏，位於能登半島最北端珠洲市章魚島。章魚島曾是繁榮的漁村，酒藏自大正時代起便以漁民為主要顧客，堅持釀造深受當地人喜愛的清酒。如今約90%的清酒在珠洲本地消費，其中60%在章魚島地區飲用，酒藏希望繼續與這片土地和生活於此的人們同行，釀造能世代傳承的好酒。

Est.1914

Brand大慧

Address93 Takojima Suzu Ishikawa

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★★