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初桜 能登上撰 本釀造

為這款清酒評分
🍶
簡介

Notojosen Honjozo Hatsuzakura uses Ishikawamon rice polished to 65%, brewed by Sakurada Sake Brewery in Suzu, Noto. Made by a Noto Toji tradition brewery, this honjozo has a neutral sweetness-dryness balance and is the brewery's best-selling product, consumed almost entirely within Suzu City.

規格
類別Honjozo
產地石川縣
酒米Ishikawamon
日本酒度0
酒精度15%
精米步合65%
風味特徵
內斂
華麗
輕快
濃醇
甜口
辛口

香氣與酒體根據類別與精米步合推算。日本酒度與酸度為公布的實測值。

酒造官方介紹
燗でも冷でも美味しい、日常的に楽しんで頂けるお酒です。

酒造官網原文(日文)。

清酒類型What is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

購買通路·價格

1
商店
1
報價
¥2,420
最低價(含稅)
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櫻田酒造株式會社

櫻田酒造株式會社

石川縣
櫻田酒造是一家由四個家庭共同經營的小型酒藏,位於能登半島最北端珠洲市章魚島。章魚島曾是繁榮的漁村,酒藏自大正時代起便以漁民為主要顧客,堅持釀造深受當地人喜愛的清酒。如今約90%的清酒在珠洲本地消費,其中60%在章魚島地區飲用,酒藏希望繼續與這片土地和生活於此的人們同行,釀造能世代傳承的好酒。
創立1914
品牌大慧
地址93 Takojima Suzu Ishikawa
📖 Sake Guides

搭配

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根據公布的日本酒度與酸度得出的參考。
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