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Liqueur

Tamagozake

🍶
Description

It was made using Shizenshi's pure rice sake and flat -breed natural eggs. Milky features smoothness like custard cream.

Specifications
CategoryLiqueur
RegionFukushima
ABV9%
Polish Ratio90%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

有限會社仁井田本家

福島縣
仁井田本家創立於1711年,致力於保護日本稻田的釀造理念,在自家田地進行自然栽培,以100%自然米、100%純米、100%自然釀造的方式生產清酒及各類米發酵食品。酒造不使用任何無需標示的添加助劑,力求實現自給自足的釀造模式。
Est.1711
Brandにいだしぜんしゅ
Address139 Kanazawa Tamura Koriyama -shi Fukushima

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