Description
這是以精米步合65%的米採用生酛造法釀製的宗味純米酒。活用自然乳酸菌的傳統工藝所帶來的深厚旨味和複雜酸味是其特色。溫熱後旨味更加擴展,與肉料理及口味濃郁的食物十分相配。
Specifications
Flavor Profile
Price information is only available in Japan.
Est.1602
Brand蒼海
Address3-30 Honmachi Masuda Shimane
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