Gohyakumangoku polished to 60%, this summer design-bottle junmai ginjo rounds out the four-season Shikino series from Shotoku Shuzo in Fushimi. Brewed with Fushimi's soft water and Kyoto-sourced rice, it carries a sake degree of +3 and 12-13% alcohol.
Fruity and clean โ the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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