Notoji Daiginjo

by Kuze Sake Brewery Co., Ltd · Ishikawa

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Description

Notoji Daiginjo is the flagship premium expression from Kuze Shuzo in Ishikawa Prefecture, brewed with meticulously polished sake rice and the estate's hard underground water to amplify delicacy and elegance. It delivers a refined floral and fruit-forward ginjo aroma alongside a smooth, pristine palate that reflects the exacting standards of the Noto toji tradition.

Specifications

CategoryDaiginjo

RegionIshikawa

BreweryKuze Sake Brewery Co., Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Kuze Sake Brewery Co., Ltd

Ishikawa

Japan's only sake brewery that is consistently produced with sake brewing from rice making Since 1786, the company has been making its own sake rice (long -time rice) in its own rice field and has been making sake in rice. The prepared water is used using the spring water (soft water) of the company's groundwater (hard water) and the sacred water "Shimizu".

Est.1786

BrandChouseimai

Address122 Shimizuii Tsubata Kawakita Ishikawa

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Notoji Daiginjo

Kuze Sake Brewery Co., Ltd

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