Pull to refresh

Minanogawa Junmai Ginjo Tsukuba Hyaku

🍶
Description

Minanogawa Junmai Ginjo Tsukuba Hyaku (Junmai Ginjo) by Inaba Shuzo Jo from Ibaraki. Crafted with select rice polished to 55%, it features a balanced profile, ABV 16%. Expect clean aromatics and a smooth finish suited for casual sipping or thoughtful pairings.

Specifications
CategoryJunmai Ginjo
RegionIbaraki
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
Loading prices...

Inaba Shuzo Jo

Ibaraki
Inaba Sake Brewery is a sake brewery that always challenges new sake brewing based on traditional sake brewing. In the winter brewing season, you go to the store that is frozen many times in the middle of the night, looking at the whisper of moromi. At that time, the starry sky that looks up. The beauty of the earth's stars (Setara), and the mystery of the nature created by koji and yeast is prepared with awe and gratitude.
Est.1867
BrandMinanogawa
Address1485 Numata Tsukuba Ibaraki

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine