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其他

美穗鶴

by 大実酒造有限公司  ·  岡山
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Description

Mihotsuru is produced in Okayama prefecture. No product-specific rice variety, polishing ratio, brewing method, or taste details were found in available sources.

Specifications
Category其他
Region岡山
Brewery大実酒造有限公司
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

大實酒造有限會社

岡山縣
「美保鶴」由大實一一於1907年創立，酒造位於岡山縣最北端的蒜山高原，氣候寒冷，非常適合釀酒。酒造堅守傳統手工釀造方式，少量精釀，使用蒜山高原的清純地下水，傾注時間與心血慢慢釀製，至今已走過逾110年的歷史。
Est.1900
Brand美保鶴
Address1989 Hiruzen Kami -Nagata Maniwa Okayama
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