Kure KarakuchiJunmai Purasuju

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Description

Polished to 60% and brewed to a sake meter value of +10, this Junmai is designed for the bold, dry palate typical of Tosa-style sake. Matsuyama Mii rice is used, brewed with subterranean water from the Shimanto River source region at one of Kochi's oldest continuously operating breweries.

Specifications

CategoryJunmai

RegionKouchi

BreweryNishioka Shuzoten Co.,Ltd

ABV16%

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Nishioka Shuzoten Co.,Ltd

Kouchi

The watering water uses underground spring and Shimantogawa source. As a raw rice, we use sake brewing that is naturally grown naturally with traditional agricultural methods in the Yamada Nishiki and Shimanto River River. In recent years, he has been focusing on making Ginjo sake by his own, and has been evaluated for receiving the National New Sake Appraisal Award and awarded the Shikoku Sake Appraisal Award.

Est.1781

BrandJumpei

Address6154 Kure Nakatosa Takaoka Kochi

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Yakitori (Salt)

Japanese

★★★★★