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Description
Junmai daiginjo nama genshu made from Dewa no Sato rice, released unpasteurized and undiluted by Eau de Vie Shonai. Combining the freshness of an unheated pressing with the concentrated body of an undiluted genshu, it represents the most immediate, full-strength expression of Dewa no Sato at the daiginjo level.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
有限會社オードヴィ庄內
山形縣
オードヴィ庄內擁有超過140年歷史，自江戶時代的糀業發展為酒造，其獨特的釀造技術在創業家族中代代相傳。酒藏位於庄內平原，北有鳥海山、東望朝日山脈，最上川流入日本海，是自古以來物產豐饒的糧倉之地，以鳥海山的地下水和庄內產酒米為原料。遵循法國葡萄酒「風土」理念，將庄內平原視為「日本版夏托」，以繼承多年的釀造技術將米、水、技藝融為一體，釀造出體現當地風土的高品質清酒。
Est.1875
Brand清泉川
Address123 Hamanaka Oto Sakata Yamagata
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