Honjozo brewed from Gohyakumangoku polished to 60%, made with ultrasoft snowmelt water from the Naeba mountain range in Tsunan, Niigata. The Kirinoto honjozo received a bronze medal at the International Wine Challenge, offering a clean, dry style with a smooth finish.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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