Pull to refresh

金龍 特別純米熟成生酒

金龍 特別純米熟成生酒 - 特別純米 清酒 來自 株式會社一之藏, 宮城縣
Description

將宮城縣產藏之花精磨至55%,以春季壓榨的特別純米生酒直接進行低溫熟成釀製而成。口感圓潤甘甜,旨味豐盈,飲來溫和舒適。

Specifications
Category特別純米
Region宮城縣
ABV15%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

株式會社一ノ蔵

宮城縣
酒藏位於宮城縣大崎市,這裡是笹錦與一目惚等優質酒米的發祥地,擁有豐沛的地下湧泉。一ノ蔵於1973年由宮城縣四家歷史悠久的酒藏合併而成,名稱寓有「四家合為一藏,目標成為日本第一」之意。1977年推出當時引發課稅制度爭議的「無鑑査」系列,1988年開發低酒精清酒「姬善」,1998年再度開創「鈴の」等全新風格,至今仍堅守以「手工」釀造高品質日本酒的創業精神,並積極推動農業振興與環保,致力於實現「一ノ蔵式第六次產業」的願景。
Est.1973
Brand一ノ蔵
Address14th Matsuyama Character Osaki Miyagi 14

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine