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Junmai Ginjo  ·  Premium

Honshuichi MurokaJunmai Ginjo

by Umedashuzojo&Co.  ·  Hiroshima
4.3★★★★☆(2)
Honshuichi MurokaJunmai Ginjo - Junmai Ginjo 清酒 來自 Umedashuzojo&Co., Hiroshima
Description

將廣島縣產酒造好適米「千本錦」精磨至60%,以廣島產吟釀酵母釀製而成。省去活性炭過濾工序,更完整地保留了日本酒的風味。請盡享其果香與清爽的口感。

Specifications
CategoryJunmai Ginjo
RegionHiroshima
ABV16.8%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
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梅田酒造場株式會社

廣島縣
這是一家位於廣島市安藝區東部船越町的小型酒倉。釀造用水取自公司後方名為岩瀧山的岩石山地,從地下60米深處抽取的地下水。所用米以廣島縣產適酒米為主,由廣島當地匠人精心釀造。
Est.1916
Brand本州一
Address6-3-8 Funakoshi Aki-ku Hiroshima Hiroshima

Check-In & Reviews (2)

Yen 's avatar

Yen

Jan 28, 2025, 8:19 PM

Rating stars
4.50
Rich
Liam Rogers's avatar

Liam Rogers

May 25, 2024, 1:59 AM

Rating stars
4.00
Very fruity aroma and taste. Crisp off dry light texture with clean refreshing taste. Highly aromatic. Mid-high acid with a little bit of sweetness. Ripe banana and apple taste
Aromatic
Balanced
Clean Finish
Juicy
Refreshing
Smooth
Fruity

Food type guide

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7
Simmered Fish
Japanese
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Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
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Traditional balance ideal for Japanese cuisine