Skip to main content
Pull to refresh

Hatsuuguisu junmaishu namaippon

🍶
Description

木內釀造的初鶯純米生一本採用一心地55%精米。具有令人聯想到杏子的香氣、順滑的甜味,以及植根於長野傳統的清爽宜人餘韻。

Specifications
RegionNagano
ABV14%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

木內釀造株式會社

長野縣
初鶯的普通酒採用精米步合65%釀造,即去除糙米外層35%後,加水酒精量也相應減少。酒藏致力於為長期支持的本地客戶以及從未接觸過日本酒的新客戶,提供品質更好、能感受到真正酒味的佳釀。
Est.1855
Brand初鶯
Address985 Osawa Saku Nagano

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine