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Description
Hakushika Densho Shikomi Sokaikarakuchi is a dry-style sake produced at the Tatsuuma-Honke Nishinomiya brewery using traditional brewing methods passed down through the house. Miyamizu water, long associated with the vigor and crispness of Nada sake, underpins the clean, dry finish of this expression.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1662
Brand黑松白鹿
Address2-10 Tateishi Nishinomiya Hyogo
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