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Daiginjo Uzume Eiennomai

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Description

以天宇受賣命為名的鈴鹿山麓伊藤酒造大吟釀。含蓄卻不失品格的花香、細膩的甜味與精緻深邃的風味相得益彰。

Specifications
CategoryDaiginjo
RegionMie
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

伊藤酒造株式會社

三重縣
伊藤酒造創立於1847年,作為三重的地方清酒代表,堅持使用三重縣產原料。酒藏在守護傳統口味的同時,致力於探索安心安全的三階段釀造工藝。
Est.1847
Brand宇豆米
Address110 Sakuramachi Yokkaichi Mie

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