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Asonosake Reizan Junkiniri

為這款清酒評分
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Description

Asonosake Reizan Junkiniri is a honjozo from the Yamamura Sake Brewery in Kumamoto's Aso region, founded in 1762 and still drawing on the pure, soft subterranean water flowing from the Aso outer caldera. The brewery's core philosophy emphasizes a crisp, clean finish that enhances food rather than dominating it, with 'Reizan' (sacred mountain) invoking the volcanic landscape that shapes every element of the brew. No product-specific taste details beyond the honjozo classification and regional water character were confirmed.

Specifications
CategoryHonjozo
RegionKumamoto
BrandReizan
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo
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山村酒造株式會社

熊本縣
釀酒者與飲酒者之間的聯結至關重要。「阿蘇之酒冷泉」由阿蘇的米、阿蘇的水與阿蘇的人共同培育,代代相傳,不斷挑戰,是名副其實的「阿蘇之酒」。
Est.1762
Brand冷泉
Address1645 Takamori Takamori Aso Kumamoto

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Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine