Junmai Ginjo Hekizankuroushi

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Description

Hekizan junmai ginjo elaborado com Yamada Nishiki polido a 50%, produzido em Wakayama com a água dura e rica em minerais da cervejaria, equilibrando profundidade de umami com refinamento ginjo. Acidez firme e riqueza saborosa convivem com um acabamento limpo e seco.

Specifications

CategoryJunmai Ginjo

RegionWakayama

BreweryNate Shuzoten Co.,Ltd

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Nate Shuzoten Co.,Ltd

Wakayama

Cervejaria comprometida com a producao de sake que valoriza o sabor do arroz, realcando todo o seu aroma. Em especial, da grande importancia ao polimento proprio do arroz bruto e ao cultivo contratado de arroz para sake, com mais de 95% da producao sendo sake de arroz puro.

Est.1866

BrandKuroushi

Address846 Kuroe Hainan Wakayama

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Junmai Ginjo Hekizankuroushi

Nate Shuzoten Co.,Ltd

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