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Description
Brewed using the traditional kimoto method in Yamagata prefecture from Miyama Nishiki rice polished to 55 percent, this junmai ginjo carries a sake meter value near plus 8 for a notably dry profile. It has a clean, deep flavor with a sharp, dry aftertaste that pairs well with seafood and sushi.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Touhokumeijo Co., Ltd.
Yamagata
Desde sua fundação, a Hatsumago preserva a filosofia de produção integrada. O processo aprofunda o koku, amplia o sabor, aprimora a nitidez e realça o gosto original do sake.
Est.1893
BrandHatsumago
Address125-3 Higashiyama Jurizuka Village Sakata Yamagata
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