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Tomio Tokubetsu Junmai Gohyakumangoku

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Tomio Tokubetsu Junmai Gohyakumangoku - Tokubetsu Junmai sake from Kitagawahonke Co.,Ltd., Kyoto
Description

Because it uses Fushimi's famous water "Fushimizu", you can enjoy a soft mouthfeel with the light and clean taste, which is a feature of 5 million stones. It has a good acidity and is a particularly recommended liquor as a food sake.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Kitagawahonke Co.,Ltd.

Kyoto
Since its founding in 1657, it has been more than 350 years of sake brewing. It is a long -established brewery in Fushimi, Kyoto.
Est.1657
BrandTomiou
AddressMurakami Fushimi -ku Kyoto -shi Kyoto
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese