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Description
Tomio Josen Akabotankappu is a standard-grade josen sake from Kitagawahonke packaged in a single-serving cup adorned with the red peony motif associated with the Tomio label. Josen classification represents a mid-tier quality level, offering balanced, reliable flavor suitable for everyday enjoyment. Produced in Fushimi with locally sourced soft water, it maintains the characteristic mild and smooth profile of Kyoto sake.
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Kitagawahonke Co.,Ltd.
Kyoto
Since its founding in 1657, it has been more than 350 years of sake brewing. It is a long -established brewery in Fushimi, Kyoto.
Est.1657
BrandTomiou
AddressMurakami Fushimi -ku Kyoto -shi Kyoto
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Pairings
Food type guide
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