
Description
It is a luxurious liquor that uses 100%of Yamada Nishiki suitable for sake brewing. The soft and gentle flavor is perfect for food in the food. It doesn't disturb the dishes, but it's not as dangerous as you lose.
Specifications
CategoryDaiginjo
RegionKyoto · Kyoto Daiginjo →
BreweryKitagawahonke Co.,Ltd.
BrandTomio
RiceYamada Nishiki
ABV15%
Polish Ratio39%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
3
Shops
3
Offers
¥4,458
Lowest (incl. tax)
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Kitagawahonke Co.,Ltd.
Kyoto
Since its founding in 1657, it has been more than 350 years of sake brewing. It is a long -established brewery in Fushimi, Kyoto.
Est.1657
BrandTomiou
AddressMurakami Fushimi -ku Kyoto -shi Kyoto
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
Japanese
Grilled Eel
Japanese
