Description
Tengumai Ishikurajikomi is yamahai-fermented Junmai brewed in stone cellars with Gohyakumangoku at 60%, producing deep umami and lively acidity.
Specifications
CategoryJunmai
RegionIshikawa · Ishikawa Junmai →
BreweryShata Shuzo Co.,Ltd
BrandTengumai
RiceGohyakumangoku
SMV+3
Acidity2
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
From the brewery
石川県産の特別契約栽培米を用い、この酒は醸されました。軟らかい膨らみのある味に仕上がっております。Original text from the brewery, in Japanese.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Shata Shuzo Co.,Ltd
Ishikawa
Caruta Sake Brewery was founded in 1823 (Bunsei 6).
Tengu's sake is made in Hakusan City, Ishikawa Prefecture, with the underground water of the sacred peak Hakusan and the high quality rice built in the Kaga Plain.
The sake of Tengu Mai, which was made by handmade and was created by the skilled skills and experiences of the brewer, has been loved by many people and has now been a sake that can be drunk in the world.
We will pursue "drinks and delicious sake" that we can enjoy and enjoy, and will continue to moisturize the hearts of those who drink and create sake that connects people.
Est.1823
BrandTengumai
Address60-1 Bomaru Hakusan-shi Ishikawa
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