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Description
This Tokubetsu Junmai from Kawakeishouten in Miyagi uses Omachi rice, a heritage variety originally from Okayama that many brewers prize for its complex, mineral-driven flavor profile. The combination of Omachi's depth with Miyagi's soft brewing water produces a sake with layered umami, earthy notes, and a satisfying persistence on the palate.
Specifications
CategoryTokubetsu Junmai
RegionMiyagi
BreweryKawakeishouten & Co.
BrandTachibanaya
RiceOmachi
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Reviews
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Kawakeishouten & Co.
Miyagi
A dignified and core liquor where the bridge brews alcohol. He will continue to update the 16th consecutive gold prize, which is the largest in the country at the National New Sake Appraisal, which is inherited from his father, his father, who is also his father.
Est.1902
BrandKoganesawa
Address6-7 Takatama Misato Toda Miyagi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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7
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★★★★☆
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