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Description
Miyama Nishiki rice polished to 59%, this junmai from Nagano is brewed by the yamahai-oke (wooden barrel) method, a nod to the brewery's name which translates as 'square one' or back to origins. The sake carries a firm, dry character with lively acidity and a clean, brisk finish that reflects the alpine water of Obuse.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Masuichiichimura Shuzojo Co.,Ltd
Nagano
For the first time in Japan in 2000 with a small production of Junmai Sake and Junmai Daiginjo, the wooden tub preparation is revived for the first time in Japan and is working to spread it.
Est.1755
BrandSquare One
Address807 Obuse Kamitakai Nagano
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