
Description
Although it is a normal sake, raw rice is polished up to 60%, and it is made slowly and carefully with low temperature fermentation. It is a light and neat drinking mouth, and does not cook for cooking.
Specifications
CategoryOther
RegionNiigata
BreweryHakkaisan Brewery Co.,Ltd.
BrandHakkaisan
RiceGohyakumangoku
SMV+5
Acidity1.1
ABV15.5%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Low acid
High acid
Values published by the brewery or retailer.
From the brewery
「いい酒をより多くの人に」をかたちにした、八海醸造の真髄の酒です。普通酒でありながら原料米を60%まで精米し、低温発酵でゆっくりと丁寧に造っています。淡麗なすっきりとした飲み口で、料理のじゃまをしません。Original text from the brewery, in Japanese.
Where to Buy
10
Shops
10
Offers
¥726
Lowest (incl. tax)
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Hakkaisan Brewery Co.,Ltd.
Nigata
In one of the many heavy snowfall areas, Niigata Uonuma, the brewer will work together to make the highest quality sake brewing.
Est.1922
BrandHakkaisan
Address1051 Nagamori Minami Uonuma Niigata
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