Unwavering as its name suggests, Both aroma and taste It is the finest sake with nobility. The highest quality Yamada cotton that has been polished to the last minute is carefully brewed with as much effort and time as possible, and after a long aging time of 2 years, it is reborn as "Kongoshin".
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Jan 12, 2025, 6:04 AM
Oct 10, 2023, 8:21 AM
