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Sanadarokumonsen Momoiroshu

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Description

Brewed from Miyama Nishiki rice polished to 60%, this tokubetsu junmai from Nagano's Ueda region is presented as a pink-hued sake under the Sanadarokumonsen label. It falls within Yamasan Shuzo's lineup of small-batch, additive-free junmai brewing.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Yamasan Shuzo Co.,Ltd.

Yamasan Shuzo Co.,Ltd.

Nagano
The hometown of Sanada Rokubunsen is surrounded by mountains in all sides, with blessed climate and water, using traditional rice with high -rice polishing and the latest facilities, and produces a body -friendly sake.
Est.1867
BrandSanadarokumonsen
Address687-1 Mitake -do Ueda Nagano
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese